Cupcake Queen is Qatar’s premier destination for exquisite cupcakes and cakes. Renowned for our innovative and delectable baked creations, we take pride in using only the finest ingredients to craft desserts that enchant and delight […]
We are looking for an experienced Head Cook to lead our Central Kitchen operations engaged in Oriental food preparation. The ideal candidate must have a strong background in managing large-scale food production, ensuring quality control,
A NEW PIZZERIA IN QATAR is having the following requirements: Line Chefs, Helpers, Baristas, Stewardess. Interested persons can send their resume
Urgently Hiring Leading F&B company, 1. Pastry Chef And Head Chef pastry& bakery in GCC : knowledge of various techniques in pastry and dessert decorations :direct kitchen operation including food preparation &cooking in the restaurant
Required Shawarma and snacks chef of Lebanese / Syrian / Turkish nationality Butcher Chef, Bakery Chef, Pasta Chef (Filipino Nationality). With sound experience, to work with kitchen and restaurant. With NOC.
Chef vacancy in Qatar Passionate culinary professional with classical training and creative flair, seeking to leverage expertise in a dynamic environment. known for creativity, attention to detail, and a strong work ethic. Adept at working
Pastry – Commis/Demi Chef De Partie (1) – Has 1- 2 years’ experience working within the food industry as a Pastry Chef, Baker, or relevant role. – Working knowledge of baking techniques and the pastry-making
This is a full-time on-site role at the Artisan District Food Factory located in New Industrial Area Doha, Qatar. For Artisanal baker with a keen sense of sourdough bread making, meticulous and passionate about his/her
The High-End Chain of Restaurant Group at Qatar is looking following Staffs: Position: Executive Pastry Chef-Modern Technics Job Summary: The Executive Pastry Chef leads our pastry and dessert team, bringing a passion for pastry arts,
1. Full time Indian Cook for mess-(Indian Cuisine) 2. Workshop Incharge: minimum 5 yrs experience of fabrication-Metal/HDPE/PVC & also experience as HDPE Welding Machine Service Engineer 3. Transferable Visa is must
PASTRY HELPER (For Indian/Nepal Nationality) – Preferably Below 30 Years Old – 1- 2 years’ experience working within the food industry as Pastry Baker, or relevant role. – Working knowledge of baking techniques and the
Head Chef with Health Care Experienced Requirements: – Degree in Culinary science or related certificate, – Credentials in health and safety training – Proven experience as Head Chef in Health Care industry preferably is Saudi,
