Al Rayyan Restaurant
We are looking Smart & Energetic Stewards
Duties & Responsibilities
Consistently offer professional, friendly and engaging service
Assist Food & Beverage Servers in all aspects of the dining experience
Assist guests regarding menu items in an informative and helpful way
Ensure the proper set up of all side stations in the outlet
Have knowledge of beverage lists and promotions
Follow outlet policies, procedures and service standards
Follow all safety and sanitation policies when handling food and beverage
Ensure cleaning schedule is adhered to and to the required standard
Sweep, mop and polish restaurant
Wash down bar; clean and polish equipment
Clean lights, fans, chairs and tables
Make sure all areas of the restaurants are clean, including side boards
Assist barman with transporting of stock from Department Store Rooms
Stock stipulated Food & Beverage areas with ice, as required
Stock and tidy up Store Room
Skills
Excellent communication and organizational skills
Strong interpersonal and problem-solving abilities
Highly responsible & reliable
Ability to work well under pressure in a fast-paced environment
Ability to focus attention on guest needs, remaining calm and courteous at all times
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