Baker

This is a full-time on-site role at the Artisan District Food Factory located in New Industrial Area Doha, Qatar. For Artisanal baker with a keen sense of sourdough bread making, meticulous and passionate about his/her craft looking to expand their knowledge and understand the process in an artisanal/commercial setting/ bulking production. The ideal candidate would be very familiar with French breads and pastries, from mixing the ingredients, to shaping baguettes and sourdough loaves, baking in a deck oven as well as convection.
Qualifications:
• Strong analytical skills and the ability to think critically
• Excellent written and verbal communication skills
• Ability to generate leads and drive sales through market research
• Ensure profitability by maintaining an accurate record of baking operations.
• Manage needed supplies and inventory levels.
• Direct and supervise the production staff’s activities to make sure that products are up to standards.
• Decorate baked products using glaze, icing and other toppings to achieve a finished appearance.
• Assess the quality of raw materials before baking.
• Conduct research to develop original recipes for products.
• Ensure the proper storage of baking utensils.
Send CV to: 51074803