I am writing to express my interest in opportunities within Food & Beverage Operations or Multi-Unit Hospitality Management in Qatar.
With over 20 years of GCC experience, including senior leadership roles at Qatar Duty Free and Starbucks UAE, I have successfully managed 15 high-volume airport outlets generating approximately QAR 3.5M monthly revenue while leading teams of over 100 staff. My expertise includes P&L performance management, cost control, operational excellence, HACCP compliance, and revenue growth initiatives.
In my most recent role as Food & Beverage Manager at Qatar Duty Free, I increased revenue by 5%, reduced waste by 0.25%, and improved guest satisfaction from “Good” to “Excellent” through structured operational improvements and team development.
I am confident in my ability to contribute immediately to operational performance and business growth within your organization. I would welcome the opportunity to discuss how my experience aligns with your needs.
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