One of our esteemed client, a premier F&B establishment in Qatar, is seeking a dynamic and experienced Restaurant Manager. The successful candidate will be responsible for upholding impeccable service standards, ensuring utmost customer satisfaction, managing […]
A reputed industrial catering company in Qatar is looking to fill the Catering Manager – Male position All Candidates must have transferable Visa/NOC Benefits: Basic competitive Salary plus overtime, Free Food, Sharing Accommodation, Transportation, Medical
ASSISTANT CATERING MANAGER REQUIRED FOR AN INDUSTRIAL CATERING COMPANY BASED DOHA. Requirement · 7 -10 years’ experience in Industrial catering · Qatar driving License. · Knowledge of Food Safety regulations is must.
The General Manager will be responsible for the day-to-day management of the restaurant, including P&L management, customer satisfaction, customer service, budgeting, and hiring. Qualifications P&L Management and Budgeting skills Strong customer service and customer satisfaction
The ideal candidate has a passion for food and beverage, a genuine ability to connect with guests and staff alike, and brings the core value of ‘TEAM’ to the restaurant. A natural leader, you are
seeking Restaurant Managers and Floor Managers for a A fine dine restaurant group in Doha, Qatar. The ideal candidates for these positions should possess substantial experience in the Food and Beverage (F&B) industry. The roles
Fine dining restaurant group in Doha, Qatar is hiring restaurant managers & floor managers. We are seeking candidates with extensive experience in the F&B industry. Competitive salary and additional benefits provided. Interested applicants are invited
The Restaurant Manager is responsible for scheduling shifts of the restaurant staff and ensuring that all the employees carry out their duties efficiently. He will be monitoring daily restaurant operations, expenses and revenues which includes
Restaurant Manager Required. 5+ years experience in Restaurant + Food industry. Skills: Business development, good communication, financial and operational knowledge, persistence, good with people, willingness to learn. Preferred: Multilingual, Arabic / Indian & English.
Urgently required: Restaurant Supervisor – Minimum of 5 years of experience working in a high volume restaurant – Ability to understand guest needs and to deliver superior customer service – Familiar with restaurant point of
Calling all skilled and experienced restaurant managers! We have an incredible chance for you to shine! We are on the lookout for a Trilingual Brand Manager with Arabic, French, and English language skills, along with
Restaurant and Bar Manager –Provide effective and efficient supervision and delivery of all Food and Beverage operations –Deliver the highest level of guest service –Plays the leading role in promoting the desired work culture
